Organic farming (Master)

The Master’s Program in Organic Farming at the University of Cuneo is a unique and innovative program that focuses on sustainable and environmentally-friendly agricultural practices. The program is designed to equip students with the knowledge and skills necessary to produce high-quality, organic food while minimizing the environmental impact of farming.

Program Overview:

The Master’s Program in Organic Farming is a two-year program that combines theoretical and practical knowledge in organic farming systems. The program is designed for students who have a background in agriculture, biology, environmental science, or related fields. The program covers topics such as:

  • Organic farming principles and practices
  • Soil science and conservation
  • Crop management and production
  • Animal husbandry and welfare
  • Integrated pest management and biodiversity
  • Organic food processing and marketing

Curriculum:

The program consists of 12 modules, each lasting 10-12 weeks. The modules are divided into two main areas: core modules and elective modules.

  • Core modules:
    • Organic farming systems and principles
    • Soil science and conservation
    • Crop management and production
    • Animal husbandry and welfare
    • Integrated pest management and biodiversity
  • Elective modules:
    • Organic food processing and marketing
    • Sustainable agriculture and rural development
    • Agroecology and ecological farming
    • Organic farm management and business planning

Career Opportunities:

Graduates of the Master’s Program in Organic Farming at the University of Cuneo will have a wide range of career opportunities in various fields, including:

  • Organic farm management and ownership
  • Sustainable agriculture consulting and advisory services
  • Research and development in organic farming systems
  • Food processing and marketing companies
  • Non-profit organizations focused on sustainable agriculture and rural development

Why Choose the University of Cuneo?

The University of Cuneo offers a unique combination of academic excellence, research opportunities, and practical training in organic farming. Our faculty includes experienced researchers and practitioners in the field, and our state-of-the-art facilities provide students with hands-on training in organic farming practices.

Admissions:

Admissions to the Master’s Program in Organic Farming at the University of Cuneo are competitive, and selection is based on academic merit, language proficiency, and motivation.

Contact Us:

For more information about the Master’s Program in Organic Farming at the University of Cuneo, please contact us at [insert contact email or phone number].

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